spatchcocking

spatchcocking
spatch·cock || 'spætʃkɑk /-kɒk n. chicken or other fowl that is cut into two lengthwise and then grilled or roasted on a skewer v. prepare a chicken or other fowl for grilling by splitting it open down the back

English contemporary dictionary. 2014.

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Look at other dictionaries:

  • spatchcock — 1. noun a) Chicken meat when prepared by spatchcocking. (See below.) b) A rushed effort. 2. verb a) To cut poultry along the spine and spread …   Wiktionary

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